Stove Top & Squash Casserole

1 sliced carrot
4 cups zucchini squash cubed small
4 cups crookneck squash cubed small
1 box Stove Top *(1 add 4 or 5 slices crumbled wheat bread)
1 cube butter (melted)
2 -3 cooked chicken breasts cubed (or cut small)
1 small onion chopped small
2 cans cream of chicken soup
Boil carrots and onion. (Small amt of water) Then add zucchini and crookneck squash and boil 3-5 minutes. Stir in soup and chicken.  In separate bowl combine the Stove Top and butter. Spread stuffing mix on bottom of a 9x 13 pan. Cover with vegetable mixture.  Top with remaining stuffing mixture. Bake 350 degrees for 25
minutes.
*Also very good with extra Stove Top