1 1/2 cups sifted all-purpose flour
1/2 Cup butter
1/2 Cup sugar
1 egg
1/2cup molasses
3/4 tsp. salt
3/4 tsp. Soda
1/2 tsp. ginger
1/2 tsp. Cinnamon
1/2 cup boiling water
Combined softened butter and sugar creaming til light and fluffy. Add egg and molasses. Beat thoroughly. Sift together dry ingredients and add to molasses mixture alternately with boiling water, beating after each addition. (I mix altogether in Bosch) Bake in well greased 8x8-inch pan in moderate oven (350 degrees) about 35 to 40 minutes or till done. Serve warm.
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