Sunday, January 15, 2012

Cafe Rio Rice

3 cups water (1 1/2 cups if  made in rice cooker)
4 tsp chicken bouillion
4 t garlic-minced
1/ 2 bunch cilantro
1/2 can green chiles
3/4 tsp salt
1 T butter
1/2 onion
1 1/2 cups rice (not minute rice)

Blend cilantro, green chiles, and onion together in food processor or blender.  Bring water to a boil and add all the ingredients including the blended ingredients. Simmer covered on low for 25-30 minutes. Watch carefully as this can burn easily.

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